Frequently Asked Questions

What is SorgiPop made from?

SorgiPop is made from popped sorghum — an ancient grain that’s naturally gluten-free, light, and airy. We use simple, clean ingredients like avocado oil, sea salt, real spices, and natural sweeteners. No artificial flavors, colors, or preservatives.

How big is each bag?

Each bag contains 5 oz by volume, which equals 70 grams by weight of popped sorghum. Because sorghum kernels are tiny and light, you get a surprisingly large, satisfying bag of snackable crunch.

Is SorgiPop gluten-free?

Yes! Sorghum is a naturally gluten-free ancient grain. All three of our flavors—Sea Salt, Pizza, and Honey Cinnamon—are made without gluten ingredients.

When will my order ship?

We pack and ship every order by hand from our kitchen in Texas. Orders typically ship within 2–4 business days, and you’ll get tracking info as soon as your order is on its way.

How long does SorgiPop stay fresh?

Our stand-up, resealable barrier pouches help keep SorgiPop fresh for up to 4 months. Once opened, we recommend eating within a week.

What if I don’t love my SorgiPop?

We want you to be obsessed with your snack. If something isn’t right, reach out to us and we’ll make it right—refunds, replacements, whatever it takes. Your happiness matters more than anything.